APPLICATION
The challenges facing the egg industry
• Efficient low temperature heat treatment
• Contamination risks when the eggs are broken
• Environmental spoilage risks
• Inline contamination risks
• Balance between shelf life and maintaining characteristics
EGGS APPLICATION
SEA-i®
SEA-i® can offer a solution to these challenges
• Improved heat treatment efficiency
• Pathogen risk management
• Preventing turbid brine
• Maintaining original characteristics